Covid-19 Updates

Western Cape COVID-19: 33 deaths, 249 recoveries

The Western Cape has recorded another death, while the total number of cases for the province has surpassed 1600 – of which 1336 are currently infected, and 249 have recovered.

The province has recorded one more death, a 63-year-old woman with comorbidities, bringing the total number of deaths to 33. In medicine, comorbidity is the presence of one or more additional conditions co-occurring with a primary condition.

Premier Alan Winde has shared his condolences to her loved ones at this time.

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Khayelitsha Testing and Triage Centre:

The premier also had the opportunity to visit the newly completed testing and triage centre at the Khayelitsha Hospital on Freedom Day. This is one of 17 such planned facilities which will be rolled out in the province.

“These facilities have been designed to relieve the pressure on emergency services, and allow for patients to be tested, assessed and assisted separately from the other services,” Winde said.

“These temporary facilities are part of our efforts to ensure that our health care system will not be overwhelmed once we reach the peak infections, and that we are able to provide appropriate care and assistance to our communities. We have already rolled out similar facilities in Mitchells Plain and Paarl and have a number of others currently under construction to come online soon.

“Together with our community screening and testing programme, these facilities are an important part of our testing response. The Western Cape has been focusing its testing on identifying pockets of infection or “bush fires” so that where there is an infection, we can identify all the contacts associated with that patient, and screen or test them as required. This active case finding approach is a key pillar of our health department’s response strategy,” Winde said.

Social distancing:

The premier explained that the number of the “bushfires” that has been identified have been in places where people are able to gather under lockdown regulations; supermarkets, public transport and places of work, where people are employed as essential workers.

“Social distancing must become part of our everyday lives for the foreseeable future. Whether its standing in a queue in a supermarket, queuing to collect a social grant, or in the workplace, whether it be an office, or a factory, keeping a physical distance of 1.5 metres is as important as handwashing and wearing a mask, for stopping the spread,” he said.

“Businesses, whether they will be opening under level four, or in a later level, should all be preparing their plans now, for how they will operate when they are allowed to reopen. This includes the hygiene measures they intend to implement, and how they will ensure social distancing in the workplace. This may include increased numbers of shifts, with fewer people on each, or that some staff continue to work from home,” he said.

“Careful planning now is essential to ensure that as we open up our economy even further, we are not putting those people who are returning to work, at increased risk of infection.”

In other news – Somizi comes out in fight for Domestic workers, shames a Butchery’s disrespectful advert

Somgaga has denied such disrespect on our mothers, sisters, and aunts because they play a very vital role in our lives, therefore they need to be respected.

Somizi

Media personality Somizi Mhlongo, has slammed CY Frozen Foods, a Musina based butchery, for disrespecting domestic workers following their advert. The butchery has come under a lot of criticism after it posted an advert that, it is open for business during this lockdown and they are selling ‘domestic worker’s food’ which included chicken necks, gizzards, heads, and feet on their list. continue reading

Source: Cape Argus

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